|Soft Shell crab|
I first heard about it from the Gluten Free London meetup group, and although I couldn't go on that occasion, I've been wanting to go for a while.
This is a Chinese restaurant with lots of gluten-free options and all of them very tasty.
The restaurant itself is spacious and light and as we went for an early dinner it wasn't too busy.
The service was very attentive and I even got my own Tamari sauce to use at will!
|Steamed dim sum|
It is very easy to see the gluten-free options on the menu, as they are marked with a red G, and it's also easy to spot the vegetarian options marked with a green V.
I'd love to go back for dim sum as this is something I really miss from my gluten eating days.
They told me they will be launching a dedicated gluten-free menu towards the end of the month (Sept 2014) with even more choices.
59-63 Brighton Road, Surbiton, Surrey, KT6 5LR
Getting there: Trains from Waterloo take around 20 mins